Basic Information
| Product Name | Chaga Mushroom Extract |
|---|---|
| Synonym | Chaga extract; Chaga Mushroom Extract; Inonotus obliquus extract; Chaga polysaccharides. |
| Latin Name | Inonotus obliquus |
| CAS Number | Null |
| Part Used | Chaga Mushroom |
| Origin | China |
| Trademark | JINGMU |
| HS Code | 1302199099 |
| Grade | Food Grade |
| Appearance | Brown Powder |
| Specification | 30% β-glucan |
| Solubility | Solutable in Water |
| Test Method | UV |
| Free Sample | 20g or 50g is avaliable |
| Production Capacity | 2 Tons/Month |
Description
 Chaga mushroom extract, a natural substance derived from the Inonotus obliquus fungus, has long been recognized for its potential health – promoting properties. Modern scientific research has confirmed that the key beneficial components of chaga mushroom extract are polysaccharides, triterpenoids, and phenolic compounds. These bioactive substances are responsible for the majority of its health benefits.
Polysaccharides in chaga mushroom extract play a significant role in modulating the immune system. Triterpenoids, on the other hand, exhibit strong antioxidant and anti – inflammatory activities. The phenolic compounds contribute to its overall antioxidant capacity, which is several times higher than that of common antioxidants like Vitamins C and E. Chaga mushroom extract is water – soluble, making it easy to incorporate into various products. |
Function
| Chaga mushroom extract is a powerful compound with a wide range of health benefits. As a natural antioxidant, it can effectively scavenge free radicals in the body, protecting cells from oxidative damage. This antioxidant activity helps in preventing chronic diseases such as cancer and cardiovascular diseases.
It also has immunomodulatory effects. By enhancing the function of immune cells, it can improve the body’s ability to resist infections and diseases. In addition, chaga mushroom extract has anti – inflammatory properties, which can reduce inflammation in the body and alleviate symptoms associated with inflammatory conditions. For skin health, it can promote collagen synthesis, reducing the appearance of wrinkles and fine lines. Its antioxidant and anti – inflammatory effects also help in treating skin problems such as acne and eczema. Moreover, it can improve digestion and gut health by promoting the growth of beneficial gut bacteria. |
Application
 Chaga mushroom extract can be used in multiple industries. In the food industry, it can be added to functional foods such as energy bars, smoothies, and teas as a natural antioxidant and health – promoting ingredient. It can also extend the shelf – life of food products by preventing oxidation.
In the cosmetic industry, it is used in skincare products such as creams, lotions, and serums. Its anti – aging and anti – inflammatory properties make it an ideal ingredient for improving skin texture and reducing skin problems. In the pharmaceutical industry, it can be used as a raw material for developing drugs or supplements for immune enhancement, anti – inflammation, and antioxidant protection. Overall, chaga mushroom extract is a valuable and versatile ingredient with great potential in various industries. |
