Basic Information
| Product Name | Oats Extract |
|---|---|
| Synonym | Null |
| Latin Name | Avena sativa L. |
| CAS Number | Null |
| Part Used | Seed |
| Origin | China |
| Trademark | JINGMU |
| HS Code | 1302199099 |
| Grade | Food Grade |
| Appearance | White Powder |
| Specification | 65% β-glucan |
| Solubility | Solutable in Water |
| Test Method | HPLC/UV |
| Free Sample | 20g or 50g is avaliable |
| Production Capacity | 2 Tons/Month |
Description
 Oats Extract, rich in bioactive compounds like β-glucans and avenanthramides, has emerged as a scientifically validated superfood ingredient. Modern studies reveal that β-glucans, constituting 50-70% of the oat fiber content, are the primary drivers of its health benefits. These water-soluble polysaccharides demonstrate cholesterol-lowering capabilities 20-50% more effective than common dietary fibers, while avenanthramides exhibit antioxidant potency comparable to vitamins E and C.
Derived from sustainably cultivated oats, this extract harnesses the grain’s unique molecular architecture. β-glucans form viscous gels in the digestive tract, modulating lipid absorption and glucose metabolism, while avenanthramides inhibit inflammatory pathways through NF-κB suppression. Synergistically, these compounds fortify cardiovascular health, enhance skin resilience, and support metabolic balance. Available in 80-95% purity grades, Oats Extract presents as an off-white to creamy powder with exceptional solubility. Its neutral flavor profile and thermal stability allow seamless integration into functional foods, nutraceuticals, and dermal formulations without compromising product aesthetics or taste. |
Function
| Oats Extract operates as a holistic health modulator across three key dimensions:
Cardiovascular Guardian: β-glucans bind bile acids, reducing LDL cholesterol by 10-15% with daily intake, while avenanthramides improve endothelial function, lowering hypertension risks. Dermal Revitalizer: The extract stimulates collagen synthesis by 30-40% in epidermal cells, combats UV-induced oxidative stress, and alleviates eczema through histamine inhibition. Metabolic Optimizer: Enhances insulin sensitivity by slowing carbohydrate absorption and promotes satiety through prolonged gastric emptying. Additional benefits include prebiotic effects (boosting Bifidobacteria populations by 5x), wound-healing acceleration via TGF-β activation, and anti-fatigue properties through mitochondrial efficiency enhancement. |
Application
 As a Universal Functional Additive:
Nutraceutical Sector Cholesterol-management capsules (500mg β-glucans/dose) Diabetic-friendly meal replacements with low glycemic impact Food Technology Clean-label thickener in plant-based dairy (0.3-1.2% inclusion) Antioxidant preservative in meat analogs (extends shelf-life by 30%) Cosmeceutical Innovations Anti-redness serums (0.5-2% avenanthramide concentration) Microbiome-balancing shampoos (reduces scalp inflammation by 60%) Pharmaceutical Auxiliary Bioadhesive wound dressings (accelerates epithelialization by 25%) Adjuvant therapy for metabolic syndrome patients |
