Basic Information
| Product Name | Baical Skullcap Root Extract |
|---|---|
| Synonym | Scutellaria Baicalensis Extract. |
| Latin Name | Scutellaria baicalensis |
| CAS Number | 94279-99-9 |
| Part Used | Root |
| Origin | China |
| Trademark | JINGMU |
| HS Code | 1302199099 |
| Grade | Food Grade |
| Appearance | Yellow Powder |
| Specification | baicalin 10%~98% |
| Solubility | Water Insoluble |
| Test Method | HPLC |
| Free Sample | 20g or 50g is avaliable |
| Production Capacity | 2 Tons/Month |
Description
Baical Skullcap Root Extract has a long – standing history in traditional Chinese medicine and has recently gained significant attention in modern scientific research. The primary bioactive components of this extract are flavonoids, with baicalin and baicalein being the most prominent. Baicalin typically accounts for 10% – 20% of the total flavonoid content in the extract.
These flavonoids possess antioxidant properties that are several times more powerful than common antioxidants like resveratrol. Extracted from the roots of Scutellaria baicalensis, a well – known Chinese herb, Baical Skullcap Root Extract is a water – soluble and highly bioactive compound. Due to its unique chemical structure, it has a wide range of pharmacological activities, including anti – inflammatory, antibacterial, and antiviral effects. Moreover, it has shown potential in protecting the liver and improving cognitive function.
The pure forms of Baical Skullcap Root Extract, such as those with 80% or 90% purity, encapsulate all the health – promoting benefits of the herb in a concentrated form. These substances are highly compatible with a variety of foods, beverages, dietary supplements, and pharmaceutical products. They are available as a light – yellow to brownish – yellow powder, which has a relatively mild taste and has little impact on the flavor of the products it is added to.
Function
Baical Skullcap Root Extract is a remarkable compound with a plethora of benefits in different health and wellness areas. As a natural antioxidant, it has the ability to scavenge free radicals effectively, protecting cells from oxidative stress and damage. This antioxidant activity also contributes to its anti – aging effects, helping to maintain the health and vitality of the skin and internal organs.
It has strong anti – inflammatory properties, which can reduce inflammation in the body. This makes it useful in the prevention and treatment of various inflammatory diseases, such as arthritis and inflammatory bowel disease. In addition, Baical Skullcap Root Extract exhibits antibacterial and antiviral effects, which can help the body fight off infections. It has been shown to be effective against a variety of pathogens, including some drug – resistant bacteria.
Furthermore, it can support liver health by protecting liver cells from damage and promoting liver detoxification. It also has potential benefits for the nervous system, improving cognitive function and reducing the risk of neurodegenerative diseases. In the field of beauty, it can be used to reduce skin redness, soothe irritated skin, and improve skin texture.
Application
Baical Skullcap Root Extract serves as a valuable pharmaceutical ingredient, multifunctional food additive, raw material for health food, and cosmetics additive. In the food industry, it can act as a natural preservative and antioxidant, extending the shelf life of food products and preventing oxidation. As a food additive, it can also enhance the nutritional value of food.
In the cosmetics industry, it is used in anti – aging, anti – inflammatory, and skin – soothing products. It can reduce the appearance of fine lines and wrinkles, calm irritated skin, and protect the skin from environmental damage. In the pharmaceutical field, it can be used in the development of drugs for treating inflammatory diseases, liver diseases, and infectious diseases.
Overall, Baical Skullcap Root Extract is a highly valuable and versatile ingredient with a wide range of applications and significant health benefits in multiple industries.
